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Gluten-Free Vegan Chocolate Pancakes

Course: Breakfast
Cuisine: American
Prep Time: 10 minutes
Cook Time: 20 minutes
Servings: 4
Calories: 234kcal

Equipment

  • bowl
  • blender

Ingredients
  

  • 140 g green buckwheat groats
  • 20 g flaxseed meal
  • 40 g cocoa powder
  • 1/2 tsp baking soda
  • 100 g maple syrup
  • 300 ml water

Instructions

  • Grind buckwheat groats into flour.
  • Combine all the ingredients together in a bowl.
  • Blend the mixture with a mixer until smooth.
  • Preheat a non-stick pan to medium heat.
  • Cook on both sides.

Nutrition

Calories: 234kcalCarbohydrates: 49gProtein: 7gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 1gSodium: 150mgPotassium: 451mgFiber: 9gSugar: 16gVitamin C: 0.03mgCalcium: 69mgIron: 3mg